This jar of MOMOFUKU CHILI CRUNCH is the perfect way to add a kick of flavor to your favorite dishes. Created by David Chang and the Momofuku Culinary Lab, this crunchy condiment is made with toasted sesame, shallots, and garlic, all simmered in a spicy, hot oil. Add a spoonful of this chili crunch to your favorite Asian-inspired dishes for an extra layer of flavor, or use it as a